Avit

Looking for unique food experiences in Athens beyond museums and sightseeing? At Avit, we invite guests into our kitchen for something a little different: a hands-on sourdough bread workshop where you mix, shape, bake, and taste your own loaf from scratch. It’s part cooking class, part tasting, and part relaxed evening with wine — designed for travelers and locals who want to connect with food in a more personal way. If you’re searching for a sourdough workshop or bread making class in...

Athens might be famous for souvlaki and seafood, but over the last few years the city has quietly become one of Europe’s most exciting destinations for vegan and plant-based food. From casual street bites to refined dining experiences, there are now more options than ever for visitors and locals looking for great vegan food in Athens. If you’re wondering where to eat vegan in Athens, here’s a local guide to help you navigate the city — and discover why Avit has become a favorite for modern...

Athens has quickly become one of Europe’s most exciting food cities, and plant-based dining is no exception. From traditional Mediterranean ingredients to modern comfort food, vegan cuisine in Athens has evolved far beyond salads and side dishes. If you’re searching for the best vegan restaurant in Athens, Avit offers a modern, flavor-driven approach to plant-based cooking right in the heart of the city. Explore our full menu to see what we’re serving today. 👉 Link “ full menu” . A new way...